**Matthew Snelson**

Latest

• Association of 24-Hour Blood Pressure Variability With Cognition and Brain MRI Markers of Structural Change in Adults in Mid- to Late-Life
• Diet, Gut Microbiota, and Intestinal Permeability: Emerging Mechanisms in Hypertension Pathogenesis
• Are Mid-Dialysis Handgrip Strength Measurements Reliable and Reproducible? A Comparison to Predialysis Handgrip Strength Measurements
• Parental diet and offspring health: a role for the gut microbiome via epigenetics
• pH-sensor GPR68 plays a role in how dietary fibre lowers blood pressure in a preclinical model of hypertension
• Preintervention Intake of Whole Grains Versus Refined Grains, and the Gut Microbiome, Discriminate the Antihypertensive Effect of Prebiotic Fiber
• Rare pathogenic variants in G-protein-coupled receptor genes involved in gut-to-host communication are associated with cardiovascular disease risk
• Effects of Nut Intake on Gut Microbiome Composition and Gut Function in Adults: A Systematic Review and Meta-analysis
• Strengthening the reporting of diet item details in feeding studies measuring the dietary metabolome: The DID-METAB core outcome set statement
• Gut-Heart Axis: The Role of Gut Microbiota and Metabolites in Heart Failure
• Methodological advances in gastrointestinal tract physiology measurements: relevance to nutritional studies
• Perspective: Diet Item Details: Reporting Checklist for Feeding Studies Measuring the Dietary Metabolome (DID-METAB Checklist)—Explanation and Elaboration Report on the Development of the Checklist by the DID-METAB Delphi Working Group
• Proximal tubular deletion of superoxide dismutase-2 reveals disparate effects on kidney function in diabetes
• Influence of angiotensin II on the gut microbiome: modest effects in comparison to experimental factors
• Breaking the Barrier: The Role of Gut Epithelial Permeability in the Pathogenesis of Hypertension
• Recommendations for the Use of Dietary Fiber to Improve Blood Pressure Control
• Dietary resistant starch enhances immune health of the kidney in diabetes via promoting microbially-derived metabolites and dampening neutrophil recruitment
• Unravelling the Link between the Gut Microbiome and Autoimmune Kidney Diseases: A Potential New Therapeutic Approach
• Advancing the decadal plan for the science of nutrition: Progressing a framework for implementation
• From hype to hope: Considerations in conducting robust microbiome science
• Guidelines for microbiome studies in renal physiology
• Editorial: Nutrition and metabolism in kidney diseases
• Resistant Starch as a Dietary Intervention to Limit the Progression of Diabetic Kidney Disease
• The Complement Pathway: New Insights into Immunometabolic Signaling in Diabetic Kidney Disease
• Diet Quality and Protein-Bound Uraemic Toxins: Investigation of Novel Risk Factors and the Role of Microbiome in Chronic Kidney Disease
• Microbial influencers: treating diabetes through the gut
• Reduced Growth, Altered Gut Microbiome and Metabolite Profile, and Increased Chronic Kidney Disease Risk in Young Pigs Consuming a Diet Containing Highly Resistant Protein
• The Role of AGE-RAGE Signalling as a Modulator of Gut Permeability in Diabetes
• Synbiotics Easing Renal Failure by Improving Gut Microbiology II (SYNERGY II): A Feasibility Randomized Controlled Trial
• Guidelines for reporting on animal fecal transplantation (GRAFT) studies: recommendations from a systematic review of murine transplantation protocols
• Targeting Methylglyoxal in Diabetic Kidney Disease Using the Mitochondria-Targeted Compound MitoGamide
• Renal ACE2 (Angiotensin-Converting Enzyme 2) Expression Is Modulated by Dietary Fiber Intake, Gut Microbiota, and Their Metabolites
• Processed foods drive intestinal barrier permeability and microvascular diseases
• Long term high protein diet feeding alters the microbiome and increases intestinal permeability, systemic inflammation and kidney injury in mice
• Gut microbiome, prebiotics, intestinal permeability and diabetes complications
• Targeted deletion of NADPH-Oxidase Nox4 from proximal tubules is dispensable for diabetic kidney disease development
• Microbial Peer Pressure: The Role of the Gut Microbiota in Hypertension and Its Complications
• Deficiency of Prebiotic Fibre and Insufficient Signalling Through Gut Metabolite Sensing Receptors Leads to Cardiovascular Disease
• Exploring the role of the metabolite-sensing receptor GPR109a in diabetic nephropathy
• A Renal Clinician's Guide to the Gut Microbiota
• Delineating a role for the mitochondrial permeability transition pore in diabetic kidney disease by targeting cyclophilin D
• Complement C5a Induces Renal Injury in Diabetic Kidney Disease Via Disruption in Mitochondrial Metabolic Agility
• The Devil's in the Detail: The Importance of Specific, Descriptive Language for Reproducibility in Nutrition Science
• Metabolic effects of resistant starch type 2: a systematic literature review and meta-analysis of randomised controlled trials
• Dietary Advanced Glycation End Products: Digestion, Metabolism and Modulation of Gut Microbial Ecology
• Modulation of the Gut Microbiota by Resistant Starch as a Treatment of Chronic Kidney Diseases: Evidence of Efficacy and Mechanistic Insights
• Differential Effects of High-Protein Diets Derived from Soy and Casein on Blood–Brain Barrier Integrity in Wild-type Mice
• Stirring the Pot: Can Dietary Modification Alleviate the Burden of CKD?